At least we made it before it was two late! (No such luck the past two years). As a result, I will spend a lot of time peeling and cutting this yummy fruit for freezing!
Thursday, August 20, 2015
First & Last!
This was our first "stone fruit" purchase of the season from our local farm and also the last, since today was their last day open.
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Food and Recipes
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1 comment:
You do blanch them, right? Makes the peeling so much faster. I remember finding my way to a farm and getting peaches on the vey ast day....which was also my very first day in Virginia!
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